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FSSAI extended the import period for Food for Special Medical Purposes(i.e. Food for Inborn errors of metabolism and hypoallergenic conditions) for a further period of six months from 2nd May…

In the view of lockdown due to COVID-19, to maintain uninterrupted food services and supply and to keep maintaining the trade practices, FSSAI has extended the provision of issuance of…

CDSCO has relaxed norms regarding submission of a notary, apostilled and embassy attestation of regulatory documents such as Power of Attorney, Manufacturing license, GMP Certificate, COPP Certificate etc. for Drug…

In the wake of lockdown observation across the country due to the COVID-19 pandemic, FSSAI has given a relief to FBOs regarding application for renewal of Expired or expiring food…

In the view of the breakout of COVID-19 pandemic and the operational challenges due to nationwide lockdown, FSSAI has given an extension for the Half Yearly and Annual returns submission.…

FBOs other than manufacturers are temporarily allowed to operate on the basis of application of license or registration during the lockdown. FSSAI has allowed operating all those FBOs who do…

FSSAI has started e-inspection of food units as physical inspection is not possible due to lockdown because of the outbreak of COVID-19. This step has been taken to avoid any…

FSSAI has declared Food Import Clearance and functioning of notified Food Testing Labs under Essential Services. All personnel working under these departments are required to present on the duty to…

FSSAI is relentlessly working towards making its services available to FBOs even in adverse conditions such as lockdown of internet services, natural calamities or unforeseen technical glitches.  A standard operating…

The Food Business Operators shall follow Food Safety and Standards (Licensing and Registration of Food Business) revised regulations. The enforcement of these regulations shall commence only after the final regulations…